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Centro de Conocimiento

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event 25 ene 2021

Publication // Optimum Turf Grass Irrigation Requirements and Corresponding Water- Energy-CO2 Nexus across Harris County, Texas

By Ripendra Awal, Ali Fares and Hamideh Habibi. The objectives of this publication from researchers at Prairie View A&M University are to (i)…

event 21 ene 2021

Publication // A Robust Neutrosophic Modeling and Optimization Approach for Integrated Energy-Food-Water Security Nexus Management under Uncertainty

By Firoz Ahmad, Shafiq Ahmad, Mazen Zaindin and Ahmad Yusuf Adhami. This paper investigates an interconnected and dynamic energy-food-water security…

event 21 ene 2021

Publication // Water-energy-food security: A Nexus perspective of the current situation in Latin America and the Caribbean

By Jürgen Mahlknecht, Ramon Gonzalez-Bravo and Frank J. Loge. In this literature and data analysis, the authors examined the baseline and trends of…

event 20 ene 2021

Publication // Discussion Paper: Sustainable Energy and Food Systems

This paper tackles issues related to the integration of sustainable energy in industry. It provides an introduction to the topic and highlights the…

event 18 ene 2021

Publication // Roadmap to Energy in the Water and Wastewater Industry

By R. Neal Elliot. This report summarizes the discussions of an American Council for Energy-Efficient Economy (ACEEE) expert group exploring…

event 15 ene 2021

Publication // Water-energy-food security nexus based selection of energy recovery from wastewater treatment technologies

By Abdolvahhab Fetanat, Mohsen Tayebi and Hossein Mofid. This study looks at decision making for energy recovery from wastewater treatment…

event 14 ene 2021

Publication // The traded water footprint of global energy from 2010 to 2018

By Christopher M. Chini and Rebecca A. M. Peer. In this article, a new database identifying the virtual water footprints for the trade of eleven…

event 13 ene 2021

Publication // The water footprint of food

By Professor Arjen Y. Hoekstra, Twente Water Centre, University of Twente, the Netherlands. This book chapter describes how the international trade…

event 13 ene 2021

Publication // Energy Use in Organic Food Systems

By Jodi Ziesemer. Based on existing research, this paper from the FAO considers the environmental efficiency of energy use in organic and non-organic…

event 12 ene 2021

Publication // The consumptive water footprint of electricity and heat: a global assessment

By Mesfin M. Mekonnen, P. W. Gerbens-Leenes and Arjen Y. Hoekstra. This study assesses the consumptive water footprint (WF) of electricity and heat…

event 11 ene 2021

Publication // Virtual water: its implications on agriculture and trade

By Chittaranjan Ray, David McInnes and Matthew Sanderson. This article considers questions of gaps in knowledge, why sustainability matters, and the…

event 11 ene 2021

Publication // Embedding the United Nations sustainable development goals into energy systems analysis: expanding the food–energy–water nexus

By Taco Niet, Nastaran Arianpoo, Kamaria Kuling & Andrew S. Wright. The paper shows that the nexus of climate, land, energy and water needs to be…

event 08 ene 2021

Publication // Water-food-energy nexus: A quick scan

By Stijn Reinhard, Jan Verhagen, Wouter Wolters and Ruerd Ruben. The objective of this quick scan is the answer to the following question: Is the…

event 08 ene 2021

Publication // A Bibliometric Analysis of Food–Energy–Water Nexus: Progress and Prospects

By Jing Zhu, Shenghong Kang, Wenwu Zhao, Qiujie Li, Xinyuan Xie and Xiangping Hu. This study uses co-citation analysis and aims to map the knowledge…

event 08 ene 2021

Publication // A revised draft People-first Public-Private Partnerships Evaluation Methodology for the Sustainable Development Goals

This document contains a draft People-first Public-Private Partnerships (PPP) Evaluation Methodology for the Sustainable Development Goals (SDGs)…

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