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event 23 janv. 2017

Desalination // Next Big Thing: Renewable Water Desalination

By Zachary Shahan. Wind is now a mature market that offers the cheapest electricity in the power generation industry. Solar arrived right behind it…

event 22 janv. 2017

Africa // Africa needs to manage food, water and energy in a way that connects all three

By Agathe Maupin and Mercy Mwanikah Ojoyi. There is an increasing global demand for food, water and energy. All three are inter-linked, a fact that…

event 20 janv. 2017

On the ground // How MIT engineering students are seeking to solve major food and water security problems

By Carolyn Schmitt. Food and water are two necessities for survival, but what happens when a changing climate in key agricultural regions threatens…

event 18 janv. 2017

Balancing Climate and Development Targets Through a Water-Energy-Food Nexus approach: Lessons from Amazonia and Indonesia

Using a ‘Water-Energy-Food Nexus’ approach can help policy-makers navigate the trade-offs involved in working towards economic growth and sustainable…

event 18 janv. 2017

Call for Applications // Transdisciplinary workshops on the impacts of urbanization on the food-energy-water nexus

The Belmont Forum, START, Future Earth, and regional partners seek applications to participate in a skill-building opportunity on conducting…

event 18 janv. 2017

Water Technology // Solar-powered water recycling’s benefits in food and beverage processing

By Vincent Paolucci and Al Colanero. Changing to solar power and implementing water recycling systems provide effective ways for companies in the…

event 18 janv. 2017

MIT News // How engineering students are seeking to solve major food and water security problems

By Carolyn Schmitt. Food and water are two necessities for survival, but what happens when a changing climate in key agricultural regions threatens…

event 18 janv. 2017

The Express // Government reviews potential for water energy

If the independent review, conducted by former UK energy minister Charles Hendry, backs the technology, it could provide a boost to a “world first”…

event 17 janv. 2017

Water Efficiency // How nanotechnology can help us grow more food using less energy and water

By Ramesh Raliya and Pratim Biswas. With the world’s population expected to exceed nine billion by 2050, scientists are working to develop new ways…

event 17 janv. 2017

The Guardian // Water-energy-food: can leaders at Davos solve this global conundrum?

By Dominic Waughray. Huge demands for water present complicated challenges, but leaders will not resolve these kinds of interconnected risks without…

event 13 janv. 2017

NEXUS Platform now on Facebook

The NEXUS Platform has now opened a FACEBOOK account to add audience and interaction to the debate around the nexus. Please join us now!

event 12 janv. 2017

The Free Press Journal // Integrated sustainable solutions required to solve water crisis

Industrialists, scientists, spiritual leaders and noted experts in the field of water conservancy have stressed the need to bring about integrated…

event 12 janv. 2017

Job Vacancy // Research Project Manager Water for Food Institute at University of Nebraska

The Robert B Daugherty Water for Food Global Institute (WFI) works collaboratively with the University of Nebraska faculty, administrators, and…

event 11 janv. 2017

Beyond the "WEF Nexus" // A Critical Nexus: Water, Development And Security

By Ion Jinga, Ambassador, Permanent Representative of Romania to the United Nations. An ancient Chinese proverb says: “Not only can water float a…

event 10 janv. 2017

National Geographic // As Groundwater Dwindles, a Global Food Shock Looms

By Cheryl Katz. By mid-century, says a new study, some of the biggest grain-producing regions could run dry.

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