event 29 мар. 2018

Workshop Report // FEW Nexus Stakeholder Information Sharing and Engagement Workshop

The transfer of scientific knowledge into the hands of the stakeholders who will use these outcomes is an essential part of any project. The San Antonio Stakeholder Engagement Workshop “The Water-Energy-Food Nexus (WEF) Stakeholder Information and Engagement Workshop” took place 10 January 2018, at the Texas A&M University-San Antonio campus.

Поделиться этой статьей

Logo tamu wef nexus research group

Members of the water, energy, and food sectors came from governmental, business, and civil society institutions in the San Antonio region to interact with academia and learn of the outcomes of the work of the Initiative over the last two years. The Workshop was funded by WEFNI and by NSF award 1739977. The research reported there was also funded in part by NSF grant OAC-1638283. It should also be noted that the work with the San Antonio Case Studies will be continued, in part, through NSF 1739977.

Agenda

  • Overview of Water-Energy-Food Nexus Initiative, Rabi Mohtar
  • Science Panel
    • Moderator: David Baltensperger
    • Panelists: Bruce Mc Carl, Kent Portney, Valentini Papas, Debalina Sengupta
  • Engagement Session: Are we asking the right questions?
  • Engagement Session: Incentives, limitations, and opportunities of working across disciplines?

Download

TAMU Nexus Initiative website

Published

March 2018

By

The Texas A&M WEF Nexus Initiative

Further reading

Cover stakeholder engagement report tamu
Ресурс
event 04 сент. 2018

Workshop Report // Water-Energy-Food Nexus Stakeholder Information Sharing and Engagement Workshop

By Rudolph A. Rosen, Daher Bassel and Rabi H. Mohtar. On January 10, 2018, the Texas A&M University System WaterEnergy-Food Initiative held the Water-Energy-Food Nexus…

Bassil
Новости
event 29 авг. 2018

Nexus Interview // Bassel Daher of Texas A&M University’s Water-Energy-Food Research Group

In this interview, the Nexus Resource Platform speaks with Bassel Daher of Texas A&M University’s Water-Energy-Food Research Group about the article ‘Developing…

Поделиться этой страницей

Контактная информация

Cecilia Vey

Будьте в курсе!

Мы информируем Вас о текущих проектах, событиях, мероприятиях, публикациях и новост