event 16 Dec 2016

River Basins // Application of a water–energy–food nexus framework for the Duero river basin in Spain

By Beatriz Mayor, Elena López-Gunn, Fermín I. Villarroya and Esperanza Montero. This paper proposes a framework for the identification, assessment and analysis of the water–energy–food nexus at a basin scale. This methodology is applied to the Duero river basin in Spain to detect the most important conflicts derived from water, food and energy interdependencies. Some of the most important issues are the limitations posed by rising energy prices for irrigated agriculture due to modernization, limitations to water treatment, and the possible emergence of new water demands for energy by hydraulic fracturing for oil and gas and enhanced bioenergy.

category Research Papers, Publications and Books
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Water International website

Published

2015

In

Bhaduri, Anik / Claudia Ringler / Ines Dombrowsky / Rabi Mohtar / Waltina Scheumann (eds.), Water International: Sustainability in the water-energy-food nexus (Special Issue), 40 (5-6), 791-808
Contact

Cecilia Vey

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