International World Water Day is held annually on 22 March as a means of focusing attention on the importance of freshwater and advocating for the sustainable management of freshwater resources.
An international day to celebrate freshwater was recommended at the 1992 United Nations Conference on Environment and Development (UNCED). The United Nations General Assembly responded by designating 22 March 1993 as the first World Water Day. Each year, World Water Day highlights a specific aspect of freshwater.
Special Session at 38th IAHR World Congress // Sustainable Water Storage to Meet Water, Food, and Energy Development Goals
Storage to stabilize water availability is essential to sustain water, food and energy production, reduce hazards, and adapt to climate change. Regulation of water resources using dams and reservoirs played a major role in the socio-economic development of northern countries during the 20th century, but practices of the time often led to undesired environmental and social impacts. Thousands more dams and reservoirs are planned for construction in the next decades, mainly in Asia, Africa, and...
In 2019, World Water Week will explore an inclusive approach. This week’s theme: “Water and society – including all” is recognizing that not everybody is impacted in the same way by too little, too much or too dirty water. Less obvious than last year, the Nexus approach will remain at the heart of the water debate, especially through the seminar topic "Addressing migration through regional integration and water security for all", that explicitly connects water, energy and food security as the...
SWWW 2019 Seminar // Addressing Migration through Regional Integration and Water Security for All
Regional economic integration can foster transboundary water management as well as energy and food security. It also attracts investments that address infrastructure deficits, accelerates participation in global and regional value chains, and stimulates economic growth. All are important entry points for sustainable development. However, environmental and social co-benefits are typically not as well quantified as economic growth.